FINDING HIDDEN FOOD ALLERGIES JUST GOT A LOT EASIER


About 60% of all undiagnosed symptoms are due to food allergies according to James Breneman, MD, former Chairman of the Food Allergy Committee of the American College of Allergy (now the American College of Allergy and Immunology), in his 1978 book, Basics of Food Allergy.

This is a test for delayed hypersensitivity reactions. Delayed (lgG) responses may cause delayed symptoms, such as joint or muscle pain, chronic headaches, fatigue, eczema, and psoriasis. Since lgG reactions often occur hours of days after particular foods are consumed, correlating symptoms can be difficult. The reactions can be subtle or severe, and may lead to chronic (long–term) symptoms and chronic degenerative conditions.
  • 95 Foods TestedIncludes most common food allergens.
  • NO Blood DrawThis lab test requires only a small amount of blood taken form a finger-prick and is very easy to do.
  • Clinically RelevantlgG food allergy testing for delayed reactions.
  • Rotation Diet PlanIncluded with every food allergy report.

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1425 S. Greenfield Rd., Suite 102
Mesa, AZ  85206
480.832.7546